Theartoffrenchcooking

2009年8月28日 — The inconvenient truth is that although the country's best-loved “French chef” produced an unparalleled recipe collection in Mastering the Art, ...

2016年11月14日 — 117 votes, 24 comments. I've never read it, but I'm looking for an informative cookbook that teaches techniques as well as recipes.

Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers ...

Mastering the Art of French Cooking is a two-volume French cookbook written by Simone Beck and Louisette Bertholle, both from France, and Julia Child, ...

Volume One contains 524 recipes for the savory delights of French cuisine, from historic Gallic masterpieces to the seemingly artless perfection of a dish of ...

Featuring 524 delicious recipes, in its pages home cooks will find something for everyone, from seasoned experts to beginners who love good food and long to ...

Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers ...

This book is the definitive cookbook on French cuisine for American readers, featuring 524 delicious recipes and over 100 instructive illustrations to guide ...